I’ve decided to blog. I love to write, I love to eat and I love to tell stories. What a better venue than blogging! Everyone asks me to share my recipes, so I finally concede. Why keep it a mystery? My cooking is not fancy; it just uses real ingredients, no cans, no packets, and no boxes. The ingredients are simply pure unadulterated food, with stories of people, woven into a tapestry of real life.
Bon Appetite!
